In the past, it was all about the giant bakeries! We know the names of the few in our city and can easily make choices based on our individual preferences. Today however, Nigeria’s bakery business is growing faster than ever but also in a different direction that favours small and medium-scale bakers. They now control more than 70 percent of the $621 million market of bread and bakery business in Nigeria.
Bread and other related pastries remain staple food in almost every part of the world. Aside that it is rich in energy and other important nutrition, bread is usually known to be affordable and readily accessible. Bread is neutral in taste and aroma and can be consumed with many other foods. This makes it an important staple globally.
The bulk of bread market today has however been shifted to retail bakery which provide fresh served bread and pastries directly to customers. Hence, we will introduce you to the modern way of setting up your own profitable retail bakery in Nigeria.
So, what's new about Bakery Business?
1. Multiple Function Bakery Equipment
Bakery equipment plays a significant role in the future success of bakeries.
A successful retail bakery business requires a set of equipment that don’t frequently breakdown. This prevent loss of profit as a result intermittent halt in production.
2. Bread Recipes
More than ever, there is now influx of new bread and pastry recipes for retail bakers to explore in order to attract more customers. Opportunities in Bread business is now very wide especially when it comes with recipe, tastes, shape and color unique enough to hedge over competition.
introducing bread and bakery business discussion session
We present a meet up with experts in Bakery business in Nigeria facilitated
by industry professionals with chains of experience and outstanding achievements. We will take you by the hand through all important steps in this business with up-to-date market knowledge.
What will you learn? The session has been well organized into modules for easy comprehension.
Module 1: How to Buy Equipment for your retail bakery
When it comes to acquiring bakery equipment, it is important to consider the ingredients and size batches. We will therefore show you how to buy the equipment (both foreign and local) that suits your scale and design of production
Module 2: production and Value adDed
You will learn how to source for the best recipes, packaging & branding including an in-depth discussion on production, promotion, sales and marketing
Module 4: ACCESS TO FUNDIND
This module treats all topics in the development of bread and bakery business plan Nigeria. We will also introduce you to different ways to access funding for your business.
Module 4: QUESTIONS AND ANSWERS
This module answers your individual question
fee:
Session 2
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Zoom: 10:00 am to 3:00 pm WAT
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Saturday June 4th, 2022
